Decadent Peanut Butter Pie

Ingredients:

1 cup Jif peanut butter
2 tablespoons
1 (8 oz) package cream cheese softened
1/2 cup of sugar
1 (12 oz) container (4 1/2 cups) frozen whipped topping
thawed
1 prepared chocolate pie crust
1 (11.75 oz) jar Smucker's Hot Fudge Spoonable
Ice Cream Topping

Preparation Direction:

1: Beat together 1 cup peanut butter, cream cheese
and sugar in large bowl with an electric mixer on medium
until well combined. Gently mix in 3 cups whipped topping until
thoroughly combined. Spoon mixture into pie crust. Using a spatula,
smooth mixture to edges of pie.

2: Reserve 2 tablespoons of hot fudge topping in the corner of a
resealable food storage bag; set aside.
Microwave remaining topping on HIGH (100% power) for 1 minute. Stir.
Spread topping over pie, covering entire peanut butter layer.
Refrigerate until set. Spread remaining whipped topping (1 1/2 cups)
over hot fudge layer, being careful not to mix the two layers.

3: Cut a small corner from bag containg topping.
Squeeze bag to drizzle topping over pie. Place pie in refrigerator. Enjoy!!!